Seede Bread
The Health Menu
Likely fortified: check the pack
Contains wheat flour that isn't wholemeal, but no folic acid is listed. Non-wholemeal wheat flour must have folic acid added from 13 December 2026, and this label may predate that.
Based on the ingredient list as of 27 March 2026. Always check the pack.
Why
- Wholemeal flour: wholemeal flour
- Non-wholemeal wheat flour: wheat flour
Where to find it
- Asda spotted there by Open Food Facts contributors
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Ingredients
Wholemeal Wheat Flour, Water, Mixed Seeds (9%) [Brown Linseeds, Sunflower Seeds, Pumpkin Seeds, Poppy Seeds, Golden Linseeds, Millet], Wheat Protein, Yeast, Pulse Blend (2%) [Green Split Peas, Chickpea Flour, Broad Bean Protein, Red Lentil Protein, Red Split Lentils, Kibbled Chickpeas], Fermented Wheat Flour, Salt, Vegetable Oils and Fat [Rapeseed Oil, Palm Fat, Palm Oil], Spirit Vinegar, Soya Flour, Emulsifier (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Dextrose, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid). Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain rye and oats.
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