Front of pack: Cheese & Jalapeño Hash Brown Pockets

Cheese & Jalapeño Hash Brown Pockets

TGI Fridays / Iceland

Barcode 5010482949877

Unfortified

No folic acid or other added vitamins and minerals in the ingredient list, and no white wheat flour that would need them.

Based on the ingredient list as of 27 March 2026. Always check the pack.

Why

We found no mention of folic acid, wheat flour or added vitamins and minerals in the ingredient list.

How we classify products

Where to find it

We don't know which shops sell this yet.

Bought it somewhere else? Add the shop on Open Food Facts and it will show here after our next nightly update.

Ingredients

PE RU BATION INSTA cool from traron. The following inte Enre the product is thoroughly cooked hot before servire OVEN from frozen: Pre-heat oven Fan 180°C/Gas 4. Reve required amount from packaging Place on a baking tray in a single layer near the middle of the Oven Fan 15 minutes/Gas 18 minutes, turn pockets over aft Far 10 minutes/Gas 12 mutes. LA FRY 1400W 4 Ltr) from frozen: Set teinperature 150°C. Romove regaount from packaging Pc into arar basket in a sing layer. Cok for 10runutes. Tun: half way though cooking time. INGRED ANTS: POTAT 5%), PROCESSED CHEESE AND JALAPEÑO FILLING (20%) MOZZARLA CHEESE (MILK), BUTTER (MILK), JALAPEÑO CHILL (10%), CHEDDAR CHEESE (K), MODIFIED CORN STARCH, SEMI HARD CHEESE (MILK), RED PEPPER, GREEN PEPPER, DRIED SKIMMED MILK, MILK PROTEINS, SALT, EMULSIFIER: SODIUM CITRATES; GARLIC CUMIN, BLACK PEPPER, WHITE PEPPER), DRIED POTATO FLAKES (6%), VEGETABLE OILS (SUNFLOWER, RAPESEED), POTATO STARCH, PAPRIKA POWDER, SALT, DEXTROSE. LLERGY ADVICE: FOR ALLERSEE UNDERLINED EDIENTS IN BOLD. SUITABLE FOR

View or edit this product on Open Food Facts. Product data © Open Food Facts contributors, ODbL. Image CC BY-SA.