Wholemeal farmhouse bread
Waitrose
Likely fortified: check the pack
Contains wheat flour that isn't wholemeal, but no folic acid is listed. Non-wholemeal wheat flour must have folic acid added from 13 December 2026, and this label may predate that.
Based on the ingredient list as of 27 March 2026. Always check the pack.
Why
- Wholemeal flour: wholemeal flour
- Non-wholemeal wheat flour: wheat flour
- Added vitamin or mineral: calcium in “fortified wheat flour”
- Added vitamin or mineral: iron in “fortified wheat flour”
- Added vitamin or mineral: niacin in “fortified wheat flour”
- Added vitamin or mineral: thiamin in “fortified wheat flour”
Where to find it
- Waitrose own-label product
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Ingredients
Wholemeal wheat flour, water, yeast, fermented wheat flour, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, barley malt flour, wheat gluten, spirit vinegar, emulsifiers (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, mono-and diglycerides of fatty acids), rapeseed oil, flour treatment agent (ascorbic acid) 6 ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold 02.22 NUT TYPI AS S Ene Ene Fa C RECYCLE WITH BAGS AT LARGE O C
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