5 Multigrain Bagels
Marks & Spencer
Likely fortified: check the pack
Contains wheat flour that isn't wholemeal, but no folic acid is listed. Non-wholemeal wheat flour must have folic acid added from 13 December 2026, and this label may predate that.
Based on the ingredient list as of 24 March 2026. Always check the pack.
Why
- Non-wholemeal wheat flour: wheat flour
- Added vitamin or mineral: calcium in “wheatflour”
- Added vitamin or mineral: iron in “wheatflour”
- Added vitamin or mineral: niacin in “wheatflour”
- Added vitamin or mineral: thiamin in “wheatflour”
- Wholemeal flour: wholemeal flour
Where to find it
- M&S own-label product
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Ingredients
Wheatflour (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Seeds and Grains (11%) Golden Linseed, Rye, Sunflower Seeds, Brown Linseed, Wheat Spelt, Rye Sourdough (Water, Rye Flour), Sugar, Dried Fermented Wheatflour, Wheat gluten, Wheat Fibre, Corn Grits, Yeast, Rye Flour, Salt, Barley Malt Flour, Barley Malt Extract, Wholegrain Wheatflour,Flour Treatment Agent: Ascorbic Acid, Wheatflakes.
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