Rye Sourdough Crackers
M&S · 130g
Likely fortified: check the pack
Contains wheat flour that isn't wholemeal, but no folic acid is listed. Non-wholemeal wheat flour must have folic acid added from 13 December 2026, and this label may predate that.
Based on the ingredient list as of 27 March 2026. Always check the pack.
Why
- Wholemeal flour: wholemeal flour
- Non-wholemeal wheat flour: wheat flour
- Added vitamin or mineral: calcium in “wheatflour contains gluten”
- Added vitamin or mineral: iron in “wheatflour contains gluten”
- Added vitamin or mineral: niacin in “wheatflour contains gluten”
- Added vitamin or mineral: thiamin in “wheatflour contains gluten”
Where to find it
- M&S own-label product
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Ingredients
Wholemeal Rye Flour (contains Gluten), Wholemeal Wheatflour (contains Gluten), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sourdough Starter (11%) (Rye Flour (contains Gluten, Starter Culture, Yeast), Honey, Vegetable Oil (Rapeseed, Sunflower), Black Treacle, Fermented Rye Flour (contains Gluten), Salt, Deactivated Dried Yeast.
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